Set in the idyllic countryside of Great Milton, Le Manoir aux Quat’Saisons, A Belmond Hotel offers a breathtaking sensory escape where world-class French gastronomy and spectacular organic gardening heritage seamlessly intertwine. Created by legendary Chef Raymond Blanc OBE, this iconic 15th-century manor house invites guests to slow down and experience a pristine haven of culinary and botanical excellence.
Highlights:
🌿 The Raymond Blanc Gardening School: Learn directly from master estate arborists through curated, hands-on classes focusing on organic vegetable cultivation, micro-greens, and home orchards.
🥕 Two-Michelin-Starred Walled Kitchen Gardens: Explore a massive, highly productive organic vegetable plot growing over 90 varieties of salads and heritage vegetables that feed the dining room daily.
🎨 The Raymond Blanc Cookery School: Pair your love for horticulture with an elite cooking course, converting fresh, hand-harvested garden crops into exquisite, seasonal French delicacies.
Information:
🌼Type: Garden Hotel, Michelin Restaurant, & Culinary/Gardening School
📍Place: Oxford, United Kingdom
📅 Date: booking required
🌐Website: https://www.belmond.com/hotels/europe/uk/oxfordshire/belmond-le-manoir-aux-quat-saisons/
